Oma’s Sour Cream Chicken

I just made this for dinner last night and had to share it.  I made a broth rice and veggies to go with it.

Oma’s Sour Cream Chicken

Prep time 10 minutes
Cook time 1 hour
Total time 1 hour, 10 minutes
Meal type Main Dish
Misc Child Friendly, Serve Hot
Website Making Life Delicious


  • 2lb chicken breasts or tenders
  • 1 1/2 cup Pepperidge Farm Herbed Stuffing, the crumbles not the cubes
  • 1 cup full fat sour cream
  • kosher salt
  • freshly ground pepper
  • garlic powder
  • 1/2 cup unsalted butter, cubed


Step 1
Preheat oven to 375 degrees F. This is classic Oma in that it is less about the recipe and more about the process. Lay the chicken close together on a foil lined baking sheet. Sprinkle with salt, pepper and garlic powder.
Step 2
Coat with a thick layer of sour cream.
Step 3
Top that with the seasoned Pepperidge Farm breadcrumbs and then dot with the butter.
Step 4
Bake in a 375 degree F oven for 35 minutes for chicken tenders or up to an hour for chicken breasts.
Step 5
Its ready when the chicken is cooked through and the breadcrumbs are nicely browned.

About admin

I am a single mom of a very active and busy sixteen year old young man. I work full time at the Medical Society of New York State. I love doing crafts and saving money. So I will be posting my ideas or ideas that I have found from one of my favorite sites Pinterest. I also am very savvy with a computer so I will be posting printables as well. I hope you enjoy my blog.
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